Watermelon/Chocolate Dessert Board, June 18 – June 24, 2021

New Salon every Friday – c’mon in

CS friends, and help yourself to tasty resources

Hosted by Barbara J Nosek

  Let’s chat   

Kitchen Talk – How about dessert and an after dinner drink {sort of} all in one. Food Network Magazine recently featured three cupcakes that mimic the flavor of, respectively, a Negroni, Old Fashioned, and Moscow Mule. The cupcakes themselves don’t actually have any alcohol, but two of the frostings sneak in a bit of spirit, though alternatives are provided. Scroll down to the dessert section on their May 2021 Recipe Index page for the scoop.        Sheet pan preps likely aren’t going away any time soon and that’s a good thing, easy cooking, easy clean-up. Ree Drummond has given us a real bonanza with 50 sheet pan dinners, offering up such goodies as Spicy peanut chicken & broccoli, Quesadillas, Crispy cheddar pork chops, Fish & chips, Shrimp Boil, Chicken & dressing, plus fajitas, sandwiches, ethnic specialties . . .  and the harissa chicken shown {sweets instead of eggplant}.

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Shopping Finds – A gift of bread brought back a memory of an utterly charming novel I read some time ago. Set in small town Midwest, it tells the tale of three strangers that become bonded over each one’s special circumstances, along with a cast of supporting neighbors that bring the ups and downs into full colorful context. In Friendship Bread that baked good plays many roles – consoling gift, conversation piece, source of discontent, metaphor and so much more that in total make it the star of the show. Secondary billing goes to the tea salon that serves as story central.       If you likey spicy, may I suggest Mrs Refro’s salsas that you should be able to find in your market. One caveat – did not particularly care for her queso, but everything else is boffo.

This week’s featured CS-designed, Zazzle-crafted item – And it’s brand NEW. It’s our take on a popular saying that we’ve re-worded especially for all of us wine lovers. “Yay!!! It’s Wine o’clock” No matter what that other clock says. Have it on a tee or a mug, choice of styles and colors. Find both linked on our Eclectic Mall page.

   On the Table  

📢  NEWS  📢

CS-ers, what’s better, one recipe or up to a half dozen recipes??? If you chose the latter, hooray!!!

Starting next week the Featured Recipe will become Featured Recipes. We’ll select some of the easiest and tastiest preps from tv, magazines, and the ‘net and link them right here with quick descriptions. 

And whenever I make one of the dishes I’ll add a personal note for you about the results. Happy cooking!

Meanwhile here’s this week’s Featured Recipe
Water Melon and Chocolate Dessert Tray – two faves, and more
 Thank you Watermelon Board for this beautiful medley. where refreshing melon, three ways, cozies up to dark chocolate, plus berries & cherries, nuts and coconut. The absolute perfect finish to a lovely summer evening. The prep for this dish is pretty much self-explanatory, but for the full roster of the Board’s other colorful and refreshing recipes, you can click the link below.

Watermelon and Chocolate Dessert Board

Watermelon Board Recipe Page

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Have a cuppa in Alexa’s room – recipes & more

You don’t have to have an Amazon Echo Show to tap into the particular tidbits we’ve linked below, drawn from its vast culinary bounty.

Just pour a cup and let’s talk food with Alexa. We also show the actual requests for those who are Echo owners, who should also note that in many cases she guides you step by step through the recipes.

Alexa says request: How do I make cheesy baked tortellini? Here she sends up a 4 1/2 star prep from famed Italian chef Giada. Yay, the prep starts with store-bought cheese tortellini, then ups the cheese ante with marscapone, parm, and smoked mozzarella. On the Food Network site.

Alexa says request: How do I make brown sugar cheesecake? So, among the options is one that’s actually a step up from the inquiry, showing us Peach Brown Sugar Cheesecake. It’s for the slow cooker, but wondered if this fabo flavor combo could emerge as an oven baked version. We just might be trying that. Also from Food Network.

My request: How do I make a Sleeping rice bear egg blanket? Well this certainly piqued my curiosity. If I may be permitted an edit, more accurately I would call it A Sleeping Brown Bear Cub Made of Rice with a Blanket Made of Eggs. It’s from Tasty and there is a demo. Even if you never plan to make it, please, please, take a look. It is so creative and beyond adorable.

Would you like your own Echo Show?

Boundless information, music, movies, tv shows, videos, health tips & news, entertainment news, national news, local news, sports news & recaps, weather, timer, alarm, reminders, shopping lists, Amazon delivery notifications, alerts, security camera connection . . .  and food, food, food, all on an interactive screen. Some connect to Amazon Prime.

You can browse all the Echo styles here on this Amazon page

   Cocktail Hour Buzz   

Sundowner snacks, drinks, talk – whether for a crew, or for two, or just for you

   Irish Central suggests these dishes to accompany, what else, Guinness! And it takes just a wee look into the recipes to see that the beer merrily joins in with the ingredients too. I’m thinking their burger, zingy with Tabasco and wooster, could be quartered into some mighty fine snacks.

   Do these wines have more flight miles than you do? Truth be told, we don’t know if they’re from onboard or cupboard, but what we do know is that the new At-Home Wine Experience from American Airlines lets you have bottles that “represent unique regions and flavors from prestigious vineyards around the world” show up right on your doorstep. The page shows many price reductions.

   I saw this fun idea in Food Network magazine, where a variety of snacks are tucked into small jars to make individual servings. They called it “Jarcuterie,” and when I went onto google to see if I could find a link to the article to post here for you {didn’t} I discovered all kinds of folks are into this, and you can see lots of variations at the google link. It’s another way to have personal servings rather than communal dishes on a snack table, as are the Bento Boxes we featured in our 05.14.21 Salon.

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Click here to email your comments, questions, links to fave recipes, or?

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CS Marketplace Directory

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CooksSalon is free to everybody – appreciate anytime you click through to my only affiliate partners

Zazzle food-themed items             Ninja Grill on Amazon             Amazon Echo Show

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